HL Kayleigh made these for Culinary Night based on Lady Avelyn Grene’s recipe. They’re basically a quince meringue on top of a waffle.
Categories: A&SCulinary Group
How to Harvest Yeast
This is something that I’ve wanted to try for a long time, and in January when my wife, Her Ladyship Kayleigh, was needing beer barm to do some baking seemed like a good time. This Read more…
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